Entertainment
First Lady of Ghana, Costa Rica Vice President to attend 2021 GUBA awards

Ghana’s First Lady, Mrs Rebecca Akufo-Addo and the Vice President of Costa Rica, H.E Epsy Alejandra Campbell Barr, will both attend the 2021 Ghana UK-Based Achievement(GUBA) awards in Accra.
The awards to be held on November 8, 2021, will mark a centenary of the passage and resilience of Nana Yaa Asantewaa, the influential warrior and Queen mother of Ejisu, who led an Asante army against the British.
The confirmation from the two high profile dignitaries, was followed by earlier confirmations of attendance by President Nana Addo Dankwa Akufo-Addo.
“The First Lady has officially responded in a letter to our invitation to participate in the awards including some other notable dignitaries that we have so far invited. The list of high profile dignitaries is growing by the day,” GUBA Enterprise’s President and CEO, Dentaa Amoateng MBE indicated.
The confirmation of attendance by the First Lady, according to GUBA’s President and CEO, “goes a long way to affirm the importance the she attaches to issues concerning women and the need for them to be recognized at all levels.”
“The First Lady believes that this year’s award which is to celebrate the role of women and how courageous and resilience they have been especially in this pandemic and in the last century, resonates with the event’s theme, “Celebrating a Symbol of Courage and Resilience,”Dentaa Amoateng MBE noted.
2021 marks exactly 100 years of the death of Yaa Asantewaa, the last African woman to lead a major war against colonial powers in 1900, where she played the role of the Commander-in-Chief of the powerful Asante Empire.
These events will observe an important moment in African history, one that is unique regarding the relations between the Republic of Ghana and the Republic of Seychelles and is expected to host high-profile personalities from the diaspora.
While celebrating Yaa Asantewaa, the awards will recognise the contribution of Black women in the diaspora and Africa also.
The 2021 GUBA Awards will also raise awareness on maternal mortality and call for measures to ensure safe child delivery across the continent.
Entertainment
Foto Copy tackles realities of friendship in new song

Ghana’s decorated young musician, Foto Copy, known in private life as Kallai Nana Qwaachi has tackled the realities of friendship in his new song.
The song tackles issues of conflict, loyalty, reward, ingratitude and betrayal of trust in friendship.
According to him, the song produced by DDT and dubbed “Friends Today, Enemies Tomorrow”, preaches a message that goes to address some realities of life.
He revealed that many best friends some time ago have become bitter enemies now due to similar issues they failed to address.
The musician noted that people have gone all out for others and ensured their friends succeeded, but unfortunately, they paid them back with evil.
Speaking to thespectatoronline.com, Foto Copy said, these things have made people regret going all out for their friends.
He is of the view that when society becomes embittered by the negative actions of their friends, it becomes difficult for others to get help in difficult situations.
Against this backdrop, he felt the need to address this in his new song.
The song is available on all digital music stores
Stream the song below
By Edem Mensah-Tsotorme
Entertainment
Taste 68@68: Okyeame Kwame wins Celebrity Jollof Competition with Vegan recipe

Multiple award-winning Ghanaian musician and activist, Okyeame Kwame, known in private life as Kwame Nsia-Apau has been adjudged winner of the ‘Taste 68 @68’ Celebrity Jollof Competition.
The ‘Taste 68 @68’ Celebrity Jollof Competition was an event organised by the Ghana Tourism Authority(GTA) as part of activities to mark the country’s Heritage Month recently.
The event held at the Kwame Nkrumah Memorial Park brought together industry players among others.
Okyeame Kwame competed with Mr.Beautiful, Uncle Ato, Victoria Lebene and Joyce Blessing.
The Rap Dacta called his food, the Vegan Jollof funnily some of the spectators claimed his Jollof could ‘lower global warming’ due to the ingredients used.
He used mushrooms, bell peppers, tomatoes, rice, oil and other vegetables.
The protein source was seitan which is made from wheat gluten.
Ultimately, he overcame other culinary skills from his competitors for the ultimate crown.
Okyeame Kwame expressed his appreciation to everyone who tasted it and urged Ghanaians to consider it as part of their delicacies, adding that it is healthier.
The Deputy Chief Executive Officer of GTA Mr.Gilbert Aggrey, affectionately called Abeiku Santana said Okyeame Kwame won the competition not because he is famous and likeable.
According to him, Okyeame understood gastronomy tourism and techniques in culinary artistry, a strength he leveraged against his competitors.
He added that “if you look at the presentation of his meals he used cucumber to garnish his food by creating a design with his initials, OK, Okyeame Kwame. In gastronomy tourism, there should be a story and motivation behind the food that you have prepared.”
Abeiku Santana further noted that Okyeame Kwame’s presentation was outstanding considering how he linked food to climate change and the symbiotic relationship between humans and animals.
He congratulated him for emerging as the winner of the competition.
By Edem Mensah-Tsotorme