Profile
Passion, self-improvement have driven me this far …A J Akuoko Sarpong shares her story

Even though her dream to become a lawyer like her father, Omanhene of Agogo Traditional Area, Nana Kwame Akuoko Sarpong, did not materialise, she has been able to carve a niche for herself in the world of broadcasting.
To her – the journey though encountered some ups and downs, had been a fulfilling one, considering the impact made so far.
Hostess of Brunch in the Citi and The Chat on Citi TV, Adjoa Akuoko Sarpong, affectionately called AJ Sarpong, has attributed her over-a-decade impact on the media landscape to passion laced with self-improvement.
In an interview with The Spectator, AJ Sarpong, who is currently pursuing her Second Masters degree in Brands and Communications Managementat the University of Professional Studies, Accra (UPSA), wants to leave an indelible mark in the next phase of her career.
Indeed, she wants to take charge of bigger opportunities as the best Master of Ceremony (MC) at life-size shows in Africa and the world.
Background
AJ, who hails from Asante Akyem Agogo in the Ashanti Region, was born in Accra, to Nana Kwame Akuoko Sarpong and Madam Alice Afful Asmah, a former shipper.
She has 15 other siblings, comprising nine sisters and four brothers
“On my mother’s side, we are two and 14 on my father’s side. In all, I am the last born,” she said.
Education and Media journey
Not even the yearly travels to London at age five, as a result of her mother’s work schedule, could have effect on her education.
She started her education at Sacs Kingdergarten, from there to Alsyd Academy, later to Englebert School – all in Accra.
AJ moved to Akosombo International in the Eastern Region and later to Galaxy International School, where she changed from the Ghanaian system of education to the Cambridge System of the United Kingdom.
The hostess of The Chat had an option of going back to Galaxy International School for her ‘A’ level or home tuition, “but I chose to be taught by some of my teachers, and used six months to write my exams, which I would have used two years for.”
At a random glance through the newspapers, she saw an advertisement for Personal Assistant to Confidence Haugen, owner of Aphrodisiac Nite Club.
“I applied, and interestingly increased my age to 18, to qualify because I was then 16 years.”
Luckily, she got the job and worked with Confidence Haugen for a year and moved to Ghana Music.com.
“I then furthered my education at the University of Ghana, Theatre Arts and Political Science as a Ghanaian with foreign background in 2010, while I was still working with Ghana Music and YFM in Accra,” she said.
According to AJ, her love to be in the media grew stronger, when she was in Level 200 and started freelancing for media houses in her final year, featuring on Entertainment Shows on Radio Gold, GTV, TV3 and GHOne – reviewing Big Brother Reality Show.
GHOne
“At GHOne as an entertainment pundit, a new show dubbed Tales, hosted by Naa Ashorkor was introduced and I she was made to join the panel on Wednesdays to discuss life and family issues.”
Interestingly, when she graduated from University of Ghana, AJ spoke to the management of GHOne, and had the opportunity to do her National Service there as the producer for Tales, got confirmed afterwards and worked at the media house for five years.
“It got to a point I had done everything at GHOne, sat in as hostess of every entertainment show with the exception of Pundit. When EIB came in, I worked with Starr and Live FM. So after doing same thing for many years, I decided to challenge myself. I decided to quit, and move on. I must say it was a mutual conversation,” she revealed.
Citi FM/TV
“After my Masters in journalism at the Ghana Institute of Journalism, I travelled a bit. While away, there was a conversation and upon my return, the female member of the Citi Breakfast Show had gone for a long school break, so there was a vacancy for me to fill.”
She said, at the time, Richard Dela Sky, Kojo Akoto Boateng and Bernard Avle were on the show, “and I must say, I was scared, I was just 25 years old then and had to pray about it for about a month to know if it was the right step.”
According to her, “the worse thing in life is to move too quickly and crash.” After prayer and conversations with the team, she realised it would be a good move. While on the Citi FM Breakfast Show, she had the opportunity to work with Cti TV as well.
“At a point, the host of Brunch In the Citi went on leave, I was made to sit in for a month; I took some two weeks to learn how to play my own songs, and took up the task,” she said.
Even though the tempo was background music, AJ Sarpong tweaked it, and after a month, the ratings had changed and she was asked to host the show permanently, “I took the opportunity and ran with it.”
Advice
“Self-improvement has always been my preoccupation. I love to read, and I am passionate about it. Indeed, there is a lot of hard work behind the glamour.”
For this reason, AJ has advised young people aiming to climb higher in various endeavours to have these principles at the back of their minds and run with them.
Fellowship, leisure and favourite food
AJ Sarpong fellowships with Winners Chapel International, Dzorwulu branch.
She loves sleeping at her leisure, or watching movies on bed.
Her favourite food is Jollof. “I cook the best jollof and I can represent Ghana in any Jollof competition.”
Profile
ROFAC creating safer communities within Ada, Madina-Adenta enclave

The infectious smiles and beaming grin on the faces of children is one of life’s greatest joys. It also has a way of brightening even the darkest days.
Most children have their smiles dimmed because their parents have no means of providing them with their basic needs and rights.
While some have lost their childhood to struggles of life, others have lost it to the cruelty of abuse, neglect and harsh realities of poverty.
Helping bridge the gap by putting smiles on faces of less privileged children, Reach out for a Child (ROFAC) is gradually becoming a household name in the Greater Accra Region, especially within the Ada and the Madina- Adenta enclave.
With the aim to improve education, healthcare, and facilities for the underprivileged group in Ghana, ROFAC believes that by improving school infrastructures, learning will be attractive to children, thus increasing attendance and providing a pleasant and safe learning environment.

Yvonne Mawufemor Pedersen is an Acute & Emergency Care Nurse (RN, BSN), working in one of the first and largest super-hospitals in Denmark.
How it started
Life in Denmark is far from life in Ghana, where Yvonne grew up.
In 2008 while living in Denmark, Yvonne watched a “United Danish Appeal For Funds” program on television, raise funds to support third world countries, targeting all countries that appear on “The Organization For Economic Cooperation and Development” (OECD), list of third world countries, Ghana was on the list. The television program lit a fire of curiosity in me, but also a level of rage of helplessness.
Growing up in Ghana I knew of some of the challenges some children were subjected to, having to skip school to sell on the streets and in markets to help support the rest of the family. Some, runaways due to domestic violence and abuse. Inadequate infrastructure in most schools didn’t make school attractive either.
I have always had the drive of “Florence Nightingale” I wanted to do something. I wanted to contribute to shifting the narratives of the less privileged. These, and the television program I saw in 2008, contributed to a visit to Ghana, earlier than planned.
The Charity
Reach Out For A Child- (ROFAC) is a small Danish registered charity, started in 2009 by Yvonne Mawufemor Pedersen, a Ghanaian/Togolese resident in Denmark.
The charity was initially formed to raise funds for street children and head potters, after being inspired by a trip while visiting family in Ghana, and sourcing out how to shift the narratives of the above-mentioned group of people. As a result, ROFAC, Ghana was established in the same year, now our partner in Ghana.
Astonishingly, the original target funds were exceeded, and we decided to expand our support to single mothers. We started to raise funds to support the target group, meeting them in the rural areas before their migration to the capital.
As our understanding of rural communities in Ghana grew, so did the scope of our projects, because we understand, there are many factors that contribute to getting a child off the streets and into a classroom, therefore we expanded further to supporting hospitals and schools in rural Accra with teaching aids, hospital equipment’s and giving health education.
As well as lessons in first aid and CPR. This not only includes knowledge to our direct beneficiaries alone, but also that of their families and wider community.
We also, in partnership with our local partners, tailor internship programs for nursing students from Denmark to Ghana.
Our project and since 2009, ROFAC has helped many families in various communities through our numerous projects, and we are determined to ensure that this continues despite challenging circumstances we sometimes encounter.
Through her initiative, ROFAC has over the years, donated school furniture and writing boards for teachers and pupils at the Nuhalenya D/A Primary School in the Ada district, explaining that the organisation has been part of the growing process of the school since the year 2018 for which the head teacher, Mr Narh, together with teachers and some opinion leaders had always expressed their gratitude to the team.
School practicing how to resuscitate
Speaking to The Spectator in Accra last Thursday, Ms Pedersen said the organisation has also begun teaching Cardiopulmonary Resuscitation (CPR) in some basic schools, including Nuhanenya in Ada District and Pauline Queensland schools at Agbogbloshie in the Greater Accra Region to equip young learners with essential skills that can help save lives during cardiac emergencies.
CPR is a lifesaving emergency procedure performed when the heart stops beating.
Introducing the CPR programme in the basic schools, she indicated would not only empower the children with practical knowledge but also promote a culture of safety and responsibility.
In this cause, ROFAC has been advocating the subject matter to teach students the basic steps of CPR, including chest compressions and rescue breaths.
She mentioned that to educate children on recognising emergencies and the importance of seeking adult help will increase awareness of heart health.
As part of the safety measures, ROFAC has also introduce the idea of using child friendly mannequins for the learners to practice chest compressions and breathing techniques under the guidance of medical trainers.
The programme, she said, emphasises on safety, including how to avoid panic and handle emergency situations calmly. The schedule for subsequent teaching children CPR will potentially assist in saving lives within their families and communities.
“Implementing a CPR programme in basic schools is a valuable investment in public health and safety. It empowers students with essential life-saving skills and fosters a sense of responsibility and confidence. By integrating CPR education into the curriculum, schools contribute to building safer communities,” she explained.

Ms Pedersen further indicated that the programme not only prepares children to respond to emergencies but also cultivates a generation of informed and proactive individuals.
ROFAC also embarked on another project by donating a laboratory incubator to the Duala Medical Clinic based at Burma Camp in Accra.
This follows a request made by the medical doctor in charge, Dr Awura Adjoa Nunoo, for the equipment for services at the facility.
By Lawrence Vomafa-Akpalu
Profile
From passion to plate: Chichi Yakubu’s culinary journey

Driven by her personal weight loss journey and passion for healthy eating, Chichi Yakubu has carved a niche for herself in the culinary industry.
Her dedication and commitment has turned her business, NyoNyo Essentials, to one of Ghana’s most sought-after catering companies in the country.
Born to a Nigerian father and a Ghanaian mother, Chichi grew up in a family of passionate women at Mamprobi Polytechnic.
Her mother, an avid cook, started a small catering business, which Chichi helped manage during vacations.
“From upper primary through to Junior High School, I will close from school to go and help my mother at her small food stand at Sakaman to do the dishes after her customers had eaten.
Her mother was known for her special dough Banku with Okro soup. Her small food joint expanded to become a chop bar where she worked at when on vacations.
She acknowledged that, “this early exposure to entrepreneurship sparked my interest in the culinary industry.”
After her university education, Chichi embarked on a weight loss journey, which led her to explore the culinary side of things.
According to Chichi, her weight loss journey began after she realised in her late teens her family struggle with weight.
“I wasn’t going to just allow it but someway, somehow, I started gaining so much weight in my early twenties and I decided to take action by changing my lifestyle by eating healthy and exercising. That’s what got me interested in meal prepping which eventually became my side hustle,” she narrated.
Chichi later discovered the business potential of healthy food and decided to pursue it. Also her friends were curious about her weight loss strategies, which inspired her to offer meal-prep services at a fee.
With a bold vision and determination, Chichi started small, offering sandwiches, salads, and smoothies.
Leveraging social media marketing, she reached a wider audience and grew her business rapidly.
Today, Chichi is the Chief Executive Officer of Nyonyo Essential, a business that has expanded to cater for weddings, parties, and corporate events with her team providing excellent service, and word-of-mouth referrals have helped her expand her client base.
Again, Chichi has also opened kitchen centres in selected areas, providing healthy food options to Ghanaians.
She mentioned that, her mother has been her number one supporter saying “she had the blue print handed down to me. I started my business in her kitchen, and she also spared me some of her workers when the new people I had hired didn’t show up.
“My then boyfriend and now husband believed in me even when I was not sure to do it full time as I was in corporate Ghana and not doing bad.”
Chichi said one of her biggest challenges was staff retention, adding that she was of the opinion that the work itself was not much of a challenge but the people.
The other thing was stereotyping, saying that, “some years back people look down on food business operators, we were not regarded as professionals with others assuming we are school dropouts or just people who don’t know what we are about.”
But I was determined to change that narrative by handling work with the outmost professionalism, which I have since the beginning of my weight loss journey in 2014.
Chichi is motivated by her faith in Christ, her passion for entrepreneurship, and her commitment to empowering women.
As a wife, mother, and business owner, she strives to create a balance that reflects her vision of an all-rounded woman.
In business, she emphasised, her drive comes from a deep love for the hospitality industry and a desire to help others succeed through the business of catering by NyoNyo, saying that, “My belief that Jesus is Lord guides my decisions, ensuring that integrity, excellence, and purpose shape both my life and business.”
She urged young people, especially young women, who are just starting out in their careers or entrepreneurial journeys to believe in themselves, trust God’s timing, and be willing to put in the work.

Moreover, she said “success does not happen overnight, so stay consistent, be patient, and keep learning. Surround yourself with the right people, mentors, peers, and a support system that challenges and encourages you.”
“Opportunities don’t pause for perfection. While we overthink, others take action. Start where you are, with what you have. The world moves fast—so should we,” – Chichi Yakubu advised
She again added that women should embrace their multifaceted roles without guilt saying “you can be an entrepreneur, a wife, a mother, and a sister’s keeper all at once. Most importantly, stay true to your values and never compromise on integrity. Let your journey reflect both purpose and excellence.”
Chicihi loves to spend quality time away from the noise of life in new places or go on an adventure with her family and friends.
She is a product of Christian home school, Okuapeman secondary, Central University College and Harvard University.
By Jemima Esinam Kuatsinu