Nutrition
Peanut butter loaf
• Peanut butter loaf
Ingredients
-½ cup of peanut butter
-2 cups of flour
-1/4 cup of brown sugar
-1/2 tablespoonful of buttermilk
-2 large eggs
-1 tablespoonful of baking soda
-1/4 tablespoonful of salt
-2 tablespoonful of vanilla essence
½ tablespoonful of baking powder
Preparation
-In a large bowl, mix together peanut butter, oil and water until pale and creamy
-Add white and brown sugar, eggs and vanilla essence then mix well.
-Sift in flour bicarbonate of soda, baking powder and salt.
-Add butter and mix gently until the ingredients are well combined.
-Pour the batter (mixture) in baking loaf pan.
-Preheat oven to 180 degrees celcius
-Bake for 40- 45 minutes
Optional frosting
-Optional frosting can be done when the loaf has completely cooled off.
-1/2 cup of peanut butter
-½ cup of icing sugar
-3 tablespoonfuls of milk
Mix all ingredients well and frost the loaf.
Source: Dee’s Kitchen recipe