News
Vultures: Natural cleaners of the environment
The Ghana Wildlife Society (GWS) has identified “intentional poisoning” and killing of vultures as part of reasons for the decline in vulture population across the country.
Though it is considered “illegal” per the Wildlife Acts in many jurisdictions, the society said some individuals and communities continued to consume vulture meat while also trading in its parts for ritual purposes.
Mr Thomas Gyimah, Acting Manager, Biodiversity Research and Conservation at the Ghana Wildlife Society told The Spectator in an interview that vulture eggs, feathers, and other parts were being sold at exorbitant prices for ritual purposes.
“Some whole or dried vulture parts are sold close to GH¢2,000 and people are making money from them. People have confirmed killing and using vultures as a delicacy and there are vulture restaurants in parts of the country, he noted.
This, among other factors, according to him, was fast making vultures a critically endangered species, especially in Ghana.
Speaking ahead of the International Vulture Awareness Day which comes off today September 5, 2020, Mr Gyimah explained that, scavengers including vultures played an important role in the environment, hence the need to conserve the remaining species available.
According to him, vultures were often considered as “dirty animals” because they fed on carcasses, nonetheless it is supposed to be the “cleaner of the environment”.
“Their digestive system is so strong that they could quickly devour large amounts of flesh and their stomach acids neutralise pathogens, so they are able to digest them and it does not come back to the environment, they are disease control agents and environmental cleaners,” he explained.
This, he said, was very vital in the containment of bacteria and diseases such as anthrax and rabies.
Mr David Daramani, Principal Programmes Assistant, Ghana Wildlife Society also insisted that without vultures, foul smelling carcasses would likely linger longer, insect populations would boom, and diseases would spread to people, livestock, and other wild animals and this would have dire repercussion on the country.
He said the birds had been starved in their habitat over the years, therefore they had adapted to coming closer to human settlements to find food to survive.
He, however, lamented that some people had turned to killing and consuming it as their preoccupation — a situation he noted had caused a decline in the population of the birds and “if nothing is done we can lose them all”.
Mr Gyimah confirmed that there were about seven species of vultures in Ghana and four out of those species were endangered.
“Their population has dwindled to the extent that, nobody seem to care about them and we need to do something to save them. We must be prepared to battle diseases and other environmental challenges when vultures are extinct,” he also noted.
The wildlife official highlighting other threat to vultures, said the use of household and industrial chemicals also contributed to the “unintentional poisoning” of vultures.
He observed that electrocution on pylons as well as deforestation had affected vulture habitat and their reproductive ability, hence the need to intensify efforts at conserving the animals. He said because vultures laid only few eggs every year or two, their populations were usually few.
Mr Gyimah has therefore appealed to the public to stop killing vultures or buying its parts, as there was no scientific proof that vulture parts could treat any disease or even possessed any magical powers.
He also urged government to help enforce the Wildlife Act and its specific aspects that protected vultures, adding that, the society as part of the awareness day, intended to identify areas in the country where vultures were still available and try to protect them.
As part of the activities, citizens were asked to take pictures of vultures they saw and send them to the GWS social media handles to aid in locating and identifying the species.
By Portia Hutton-Mills
News
KNUST mourns death of 3 students
The Kwame Nkrumah University of Science and Technology (KNUST) is grappling with the devastating loss of two students, Akosuah Owusuaa and Bertha Kookale Hammond, who passed away in separate incidents on March 9, 2025.
The university community is still reeling in shock as details of the incidents are scarce, leaving many to read meanings into the loss of these young lives.
Akosuah, a third-year Forest Resource Technology student, was said to have fallen ill before her passing.
Bertha, a final-year English student, also passed away on the same day, with the cause of her death still unknown.
The Association of Students of English, KNUST, released a statement announcing Bertha’s passing, describing her as a “dedicated and talented student” who will be deeply missed.
“It is with great sorrow that we write to you regarding the devastating loss of one of our very own, Bertha Kookale Hammond, a final-year student of English who has passed away, leaving behind a gaping void that cannot be filled.”
“We extend our deepest condolences to Bertha’s family, her friends, and loved ones during this agonising moment. May we find comfort in the memories of her bright smile and sheer enthusiasm.”
These recent deaths come on the heels of a similar incident involving a final-year Biological Sciences student, Joana Deladem Yabani, whose lifeless body was found near the KNUST Disability and Rehabilitation Centre on February 27, 2025.
The cause of death is still under investigation, with initial police examination revealing marks of violence on her body.
CCTV footage analysis led to the arrest of a suspect, Daniel Tuffuor, a 21-year-old fellow student, and reportedly Joana’s boyfriend, the same day.
Tuffuor was remanded and is set to appear in court again on March 17, 2025.
The KNUST community is mourning the loss of these young lives, and the university is working closely with the authorities to ensure that justice was served.
From Kingsley E.Hope,
Kumasi
News
Centre for Nat’l Culture, Antoa SHS launch Ashanti Region Ghana Month celebration
In a vibrant display of cultural pride, students of Antoa Senior High School (SHS) joined forces with the Centre for National Culture, Ashanti Region, to launch the 2025 Ghana Month celebration.
The event was a mixture of traditional cloth demonstrations, dance lessons, poetry recitals, and proverbs competitions.
Students and staff donned colourful traditional attires, showcasing their cultural heritage with infectious enthusiasm.
For most of the students, the event was an emotional reminder of their roots. “I never knew how rich our Ghanaian culture was until today. I’m proud to be Ghanaian!” One of them exclaimed.
The programme’s interactive presentation, partnered with the Ghana Education Service (GES), aimed to educate students on Ghanaian cultural values and norms, promoting national pride and identity.
According to Mr Peter Kofi Marfo, Ag. Regional Director of the Centre for National Culture, “We want to revive the cultural spirit among our youth. By sharing Ghana’s rich heritage, we’re empowering them to become ambassadors of our culture.”
The Ghana Month celebration would continue in 18 schools across the Ashanti Region, ending on March 27, 2025.
According to Mr Marfo, the grand finale would feature a traditional cuisine festival among sister organisations and associations at the Kumasi Centre for National Culture.
“Let’s Wear Ghana, Eat Ghana, See Ghana, Speak Ghana, Hear and Dance Ghana – together, we’ll keep our cultural flame burning bright!”Mr Marfo intoned.
The Centre, he said, remained committed to promoting Ghanaian culture and heritage, preserving the country’s rich cultural traditions for future generations.
‘‘It’s also an opportunity to strengthen cultural ties and ensure that younger generations appreciate and continue,’’ he said.
“We believe that this programme will be an enriching experience for the students and staff, and we are excited about the opportunity to share Ghana’s rich cultural heritage with them,” said the Ag. Regional Director.
The Ghana Month celebration is an annual event held in March to commemorate Ghana’s independence and rich cultural heritage.
The event is celebrated across the country, with various activities and programmes aimed at promoting Ghanaian culture and national pride.
From Kingsley E. Hope, Kumasi
